Coffee drinks have many different names that come from many sources. The cafe has 64 drink options that fit the same basic recipe. Some of these drinks have different names or a number of variations. A good barista is one who knows how to do it all.

Affogato is Italian and can be a drink or served as a dessert. It can include caramel sauce or chocolate sauce. Baltimore is the same blend of decaf, while Black Eye drips with double espresso, creating a strong flavour. Also it is considered as the best coffee in Grand Rapids store.

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The Black Tie is a traditional Thai iced tea, which is a spicy-sweet mixture of cold black tea, orange juice, star anise, crushed tamarind, sugar and condensed milk or cream with a shot of espresso. Breven is made with half steamed cream, while Caffè Americano, or simply Americano, is made by adding hot water to espresso, which gives it the same strength but a different taste than regular coffee. 

The strength of the Americano varies depending on the number of drops of espresso added. Variations include long black, lungo, and red eye. European cafe La La is a continental tradition known by various names but is the most popular drink in European cafes. It is made from strong or strong coffee as well as from espresso, which is mixed in a 1 to 1 ratio with brewed milk.

Cafe Bombon became popular in Valencia, Spain and adapted to the tastes of Europe and many parts of Asia such as Malaysia, Thailand and Singapore. The main European recipe uses espresso, which is served with sweetened condensed milk in a ratio of 1 to 1.